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Dec 30, 2024
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2023-2024 Official General Catalog [Archived Catalog]
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HOS 297 - Hospitality Internship II
Career-related employment in the hospitality industry focusing on an area of interest. The intern will experience the opportunity to apply the theory learned in the program within a hospitality business setting. 225 work hours must be logged. Second year course work must be completed or receive permission of Hospitality Programs Department Chair. Prior work experience is not considered for this course. Senior Status.
Prerequisite- Corequisite
Prerequisite: 60 credit hours successfully completed in a hospitality degree or permission of Hospitality Programs Chair
Credits: 3
Hours
3 Class Hours
Course Profile
Learning Outcomes of the Course:
Upon successful completion of this course the student will be able to:
- Demonstrate ability to effectively perform the skills required of the profession, including: the ability to integrate theory and practice, communicate effectively, demonstrate professional behaviors, perform technical skills, and carry out the tasks related to their job assignment.
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