Sep 15, 2019  
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BHM 125 - Hospitality Law (WE)


A study of the legal principles governing hospitality operations including: common law, contracts, laws of tort and negligence, hotel-guest relationship, laws regarding food, food service and alcoholic beverages and employment laws.

Credits: 3
Hours
3 Class Hours
Course Profile
Learning Outcomes of the Course:

Upon successful completion of this course the student will be able to:

  1. Undersand and apply the law of contracts within hospitality entities.
  2. Understand and apply legally obligated performance duties assigned hospitality entities as related to guest protections and the liabilities/legal consequences associated with failures of meeting such obligations.




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